Winery: Cangrejo
Wine color: Tinto
Grape variety: Manto Negro
Origin: Calvia
Year: 2021
Geschmack: trocken
Alkohol: 13,5% vol.
Aging: Barrique
Filling quantity: Standard 0,75L
Allergens: Contains sulfites
Weinstil: pikant & würzig, seidig & elegant, tanninreich, unkonventionell, vollmundig & rund

Cangrejo Tinto 2021

Balearic opulence Deep cherry red color, highly complex bouquet - this is how the Cangrejo Tinto, made from the typical Mallorcan grape variety...

18,90 

Bottle content/quantity: 0.75 liters

25,20  / Liter

In stock

Verfügbar auf Mallorca Verfügbar in Deutschland

Balearic opulence

Deep cherry red color, highly complex bouquet - this is how the Cangrejo Tinto from the typical Mallorcan grape variety Manto Negro presents itself. In addition to aromas of ripe sour cherries, black cherries and red cassis, there are also floral hints of violets and spicy aromas of vanilla, chocolate and Havana tobacco in this brilliant red wine. On the palate, Cangrejo Tinto is characterized by its dry style, delicate acidity and velvety tannin structure. It is elegant, majestic, fine-spicy and long-lasting in the finish. The Cangrejo Tinto is happy to accompany a milk lamb with potato trinchado (Anyell de llet con trinchado), a classic guinea fowl viroflay or venison medallions with cherry sauce.

Grape variety: Manto Negro
Aromas: sour cherry, cassis, violet, chocolate
Flavor: dry
Vintage: 2021
Alcohol content: 13,5% vol.
Allergen information: Contains sulfites

WineryCangrejo
Wine colorTinto
Grape varietyManto Negro
OriginCalvia
Vintage2021
Geschmacktrocken
Alkohol13,5% vol.
AgeingBarrique
Filling quantityStandard 0,75L
AllergensContains sulfites
Weinstilpikant & würzig, seidig & elegant, tanninreich, unkonventionell, vollmundig & rund
Calvia

Wines from the smallest wineries on the island - handcrafted at Château Vino de la Isla.

Wine from Mallorca is scarce and has been enjoying ever-increasing popularity for years. Vino de la Isla stands for the typical regional variety of Mallorcan wines of the highest quality. The hand-picked wines produced in harmony with nature, which are created in the glass wine manufactory in the Château Vino de la Isla in Algaida, offer the highest Mallorcan wine enjoyment, aromatic diversity and pure island feeling.

For many years now, winemaker Henri Fink and his team have been planting vines on behalf of customers, transforming a portion of private finca land into a professional quality vineyard, often only a few thousand square meters in size. The variety of resulting wines, usually in very limited quantities and from all regions of the island, is impressive. Each wine is made exclusively from the grapes of the respective finca vineyard.

In the bodega "Château Vino de la Isla" Mallorca fans, wine lovers and gourmets can experience a variety of wines that is unique throughout the island. Whether regional rarities from virtually all parts of the island, of which there are often only a few hundred bottles of a vintage, whether wines from the rare Mallorcan grape varieties, such as Manto Negro or Prensal Blanc, or brand wines in top quality - the Vino de la Isla wine range leaves nothing to be desired.

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