Sustainability
Regionality
We use consolidated transports, pay attention to short distances and purchase machines and services locally in the best possible way. This protects the environment and reduces costs.
Ecological balance
We practice near-natural agriculture with the least possible interference with nature, thus ensuring sustainably healthy soils and vines.
Careful use of resources
Even during a hot spell, we usually do not irrigate, even if this means a smaller harvest. This not only conserves the precious resource of water, but also leads to deeper root growth. This results in wines with character and finesse.
Handwork
We do as much work as possible in the vineyard by hand. This protects the vines, protects the soil from excessive compaction and produces healthy, natural grapes. A gift of nature.
Manual harvest
The grapes of all Vino de la Isla wines are harvested by hand. Only man is able to pick the really best grapes. The higher the quality of the grapes, the more natural the wine.
Willkommen im Shop!
Wohin dürfen wir liefern?